Sushi for Everyone!
The art of rice making, fish preparation, and presentation are steeped in Japanese tradition. However, Nama creations fuse traditional sushi fare with American tastes.
Nama is not sushi for sushi’s sake! Alongside traditional sashimi, sauces, tempura and local vegetables are introduced into many of the specialty rolls. Nama offers something—lots of something’s, in fact, for those preferring traditional Japanese, a more Americanized spin, vegetarian and novice sushi eaters alike.
Join us for a sushi experience that is uniquely and flavorfully Nama.